Quick supper

Root veg from the back of the cupboard :-) We've finally found a nice box scheme that is mostly local and no air freight. The first box arrived today, so tea tonight is eating the last few bits from the back of the veg. cupboard before we start on the yummy new box tomorrow :-)

So we had

4 Sweet potatoes
1/2 large Swede

3 red onions
1/2 bottle passata

and in the freezer about 1 cup frozen sweetcorn.

Cooked and mashed the sweet potatoes and the swede (cubed, cooked stove top with a little water, lid on pan over low heat). Stirred in the sweetcorn. Turned off heat to stand whilst the sweetcorn heats through.

Chopped red onions and sauted in a little water, turned off heat and stirred through the passata.

Serve mash with sauce on top.

We all ate enough :-)